Vegan Burrito Bowl

This burrito bowl is a great way to enjoy all the deliciousness of a burrito in a healthier way. 

It's also makes for an easy and quick lunch or dinner.

@plantedinnewhampshire

Burrito Bowl ##burritobowl ##whatveganseat ##veganrecipes ##wfpbrecipes ##veganfood

♬ SUNNY DAY - Matteo Rossanese

Now, onto the recipe:

Vegan Burrito Bowl

Print Recipe

Creamy Black Beans:

• 15 oz can black beans (rinsed)
• 1 heaping tsp vegan bouillon
• 1 tsp onion powder
• 2 T vegetable stock

- Place beans, bouillon, onion powder and vegetable stock in blender. Blend until creamy.

• 1 cup chopped romaine
• 1/2 cup cooked rice
• 1/2 cup chopped tomato
• 1/2 cup chopped cucumber
• 1/8 cup chopped red onion
• 1 dollop of Creamy Black Beans
• 1/2 avocado, chopped

- Add all ingredients into a bowl and drizzle with your favorite hot sauce or taco sauce. Add some tortilla strips for a bit of crunch. Other topping ideas include fire roasted corn, salsa, jalapeños or cashew sour cream.