Friday, October 30, 2020

Saturday Sparks Link Party 398

 Welcome to Saturday Sparks 398!

Starting off today's party with a favorite breakfast.

Caramelized Pear Oatmeal at Pieced Pastimes

Some mornings, you just want something sweet.

This oatmeal fills that need in a healthy and delicious way.

Caramelized Pear Oatmeal

• 1/2 cup old fashioned oatmeal
• 1 1/2 cups shredded zucchini
• 1 cup water
• 1/2 banana, chopped
• 1 pear - I like bosc pears

Add zucchini and water to a pot and cook until zucchini softens. Add oatmeal and banana and cook to desired consistency. Slice up a pear and add to a heated fry pan with a touch of water. Cook until starting to brown and flip over. Sprinkle with cinnamon and cook until browned adding more water if necessary to keep from sticking. Remove from heat. Pour oatmeal in a bowl and add cooked pear slices. Drizzle with a tsp of pure maple syrup and a splash of almond milk. Optional toppings: chopped walnuts, cranberries and granola.

"Delicious autumn! My very soul is wedded to it, and if I were a bird I would fly about the earth seeking the successive autumns."

~ George Eliot

Now, let's get this party started.

First up, the Fabulous Features from Saturday Sparks 397.

New Decor in the Bedroom in Autumn Colors


Colorful Thanksgiving Tablescape at My Home of All Seasons


British Inspired Pub Style Pickled Onions at Petals, Pies and Otherwise


Avocado Chimichurri Sauce Recipe at Confessions of An Overworked Mom


Brown Sugar Scones at Mom, the Lunch Lady


Stroopwafel Latte Macchiato at Howling at the Moon

Pieced Pastimes

 Thanks to everyone for linking up to last weeks party.
If you were featured, please grab the featured button (above) to add to your blog.

Now, onto the party!

Link up your latest inspiring posts such as:

Crafts
DIY
Gardening
Home Decor
Photography
Recipes
Repurposing
Sewing/Quilting

Links are open through Thursday morning.

Features will be posted at next weeks party at Pieced Pastimes and may also be featured at Facebook, Pinterest, Instagram and/or Twitter.

Pieced Pastimes

 Party Guidelines:
- Post the party button (above) with a link back to this page or just a text link back to the party on your post - Not required, but appreciated!
- Share your own ideas and photos - not a roundup of other peoples ideas.
- Follow Pieced Pastimes via one of the social media links located on the upper right sidebar. 
- No advertising, Etsy shops or giveaways.
- Pin feature photos to Pinterest from the original source and not from this blog.
- Visit other links and leave a kind comment.

You are invited to the Inlinkz link party!

Click here to enter
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26 comments:

  1. Suzanne, the caramelized pear oatmeal looks delicious. Have a wonderful weekend and thank you for hosting!

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    Replies
    1. Thanks, Pam! It really is good - hope you give it a try. All my best, Suzanne.

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  2. Ok, now I'm hungry! Great recipes this week. As always, thanks for hosting!

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    1. Yes, I have learned to never visit the links on an empty stomach! Take care, Suzanne.

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  3. Thanks so much for hosting! I'm linking up with WOULD YOU RATHER See Trump or Biden Win the Election?

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  4. Thank you for hosting the party.

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  5. Thanks so much for hosting each week!! It is greatly appreciated!! Stay safe, healthy and happy!!
    Hugs,
    Deb

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  6. Thanks for hosting this week as we celebrate Halloween and welcome November!

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  7. Thank you very much for featuring my Stroopwafel Latte Macchiato! Have a great week!
    Liz

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    Replies
    1. Happy to feature you, Liz! It looks delicious! Happy fall, Suzanne.

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  8. Great food in the features ! I need to start taking pics of my cooking. I usually forget, lol..
    Thank you for hosting this inspiring party.
    Have a great, happy and safe weekend.
    Fabby

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    Replies
    1. Thanks, Fabby! I'd love to see some of your kitchen creations. It's time to get out your camera.😊 Kindest wishes, Suzanne.

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  9. That caramelized pear bowl sounds wonderful, and I like how you added in some zucchini too. :) Thanks for hosting! I brought by some Sugared Cranberries. Hope you enjoy. :)

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    1. Thanks, CJ! The oatmeal is really delicious. The zucchini adds some density to the bowl to keep you full longer. Looking forward to seeing your Sugared Cranberries - sounds yummy! Smiles, Suzanne.

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  10. Love the idea to add zucchini! I'm going to try that!

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    1. I hope you get a chance to give it a try, Suchot! Let me know what you think. Take care, Suzanne.

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  11. Your caramelized pear oatmeal bowl sounds so yummy and a perfect fall/winter breakfast idea. Happy Halloween, Suzanne!

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    1. Thanks, Marie! It is a great start to chilly mornings! Make it a great day, Suzanne.

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  12. Thanks so much for featuring my table this week! Your breakfast looks amazing. I'm pinning it and I'm excited to try it. I love zucchini but wouldn't have thought to add it. Thanks for hosting and have a great weekend!

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    1. Happy to feature your lovely Thanksgiving tables cape. Everything looks so warm and inviting. Hope you get a chance to try my oatmeal - it's really good! Health and Happiness, Suzanne.

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  13. That breakfast looks so yummy. Thanks for hosting and I hope that you have a wonderful week.

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    Replies
    1. Thanks so much! I love starting my day with something delicious and healthy. Keep smiling, Suzanne.

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  14. Love the recipe for the oatmeal. Thanks for hosting.

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    Replies
    1. Thank-you! Hope you will give it a try. Grace and Peace, Suzanne.

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  15. Thank you for hosting! This is what I featured the week of 10-26 to 10-30-2020 on my blog. On Tuesday was Sugar Free Homemade Applesauce. Wednesday was No Bake Oreo Crumb Cheesecake. Thursday was Italian Meatloaf. And winding up the week was Baked Sea Scallops. Enjoy!

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I love reading each and every comment and welcome any questions or feedback you may have.

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